SPAGHETTI WITH GARLIC

Boil 1 package of Selva Spaghetti according to the time written on the packet. Panfry 4-5 cloves of garlic, 1 tablespoon of chopped hot pepper and 1/2 cup of olive oil in a pan. You can add 1-2 spoons of the boiling water of the spaghetti so that the garlic does not burn. After panfrying the garlic, add Selva spaghetti to the pan with 1 cup of boiled spaghetti water and panfry for 2-3 minutes. The spaghetti will absorb the water and provide you with a creamy sauce. Garnish with parsley leaves and serve hot